The Bistro

Fabulous New American Desert Cuisine in a Rustic Family Setting!
Opening for Winter Season October 5, 2018

Events & Entertainment
About Us

WELCOME TO THE BISTRO

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Chef Edwin Thomas presents this culinary treasure of New American Cuisine is at Tecopa Hot Springs Resort. The Bistro was acquired and rennovated by Ryan Thomas and Paul Barnes in September 2015. Nourishing food for body and soul with live music Friday and Saturday nights 7:00pm – 9:00pm. Chef Edwin Thomas, and guest chefs’ culinary delights are brought to fruition for their customers approval If you’re hungry for a finely-crafted meal or a burger and fries it’s worth the trip to Tecopa for this culinary art experience alone.

The Bistro

UPCOMING EVENTS

Our

MENU SPECIALS

Kayla's Inspiration
$12.50

A decadent French Toast delight. Hawaiian Texas Toast lined with caramalized peaches & sweetened cream cheese whipped in a cream and egg wash and grilled. Then dusted with powdered sugar, drizzled with honey and topped with whipped cream.

Rattlesnake Pizza
$50.00

Our large pizza with you choice of tomato, alfredo, or pesto pizza sauce, our signature cheese blend topped with rattlesnake sausage. A one of a kind desert delicacy!

Mediterranean Plate
$12.00 for One - $20.00 for Two

Fresh homemade hummus with olives, celery, stuffed grape leaves, cheeses, slice cucumbers, and red pepper slices. Served with Pita Bread.

Springs Chicken
$21.00

Grilled chicken breast with honey mustard glaze, bacon, artichokes, olives, grilled onions, and cheddar cheese. Served with black beans, rice, and a delicate dinner roll or bisquit.

Louisiana Gumbo
$21.00

Made fresh in-house with a carefully and delicately crafted rue to carry the shrimp, chicken, and sausage over a bed of perfectly cooked white rice and paired with a small salad.

Smothered Pork Chops
$21.00

Seared then slow cooked until tender in a rich onion gravy served with creamy homemade potatoes & vegetable of the day and a delicate roll or bisquit.

Testemonials

OUR HAPPY CUSTOMER

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    Absolutely delicious! A true desert gem and the new owners are just a delight to chat with. My husband and I ate dinner and breakfast during our one night stay at the hot springs motel/resort. I had the mediterranean plate which was perfect since I was craving fresh veggies/flavors after several days of greasy dinners. My husband got the chicken and I couldn't get enough sample bites. The breakfast was solid with their omelette choices and the French toast was super decadent. We will definitely be back! <a href="https://www.yelp.com/biz/the-bistro-tecopa-4?hrid=yzT2wku-5TQQMxvYAGmXuw&utm_campaign=www_review_share_popup&utm_medium=copy_link&utm_source=(direct)">Yelp Quote Here</a>

    Viv C.

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    This place is a culinary oasis. After a long day of hiking and soaking in the hot springs, I stopped off at Pastels before my journey home. I ordered an iced tea with the Mediterranean plate w/ chicken. The iced tea was served in a funky yet elegant glass jar, and there was something about the tea itself that was so refreshing! I must have had 4 or 5 glasses! The food itself was extremely delicious, tasted uber-fresh, and healthy too! The best of all worlds. I also ordered desert, a cake with coffee, which was delightful. The place is eclectic and homey. The people who work there are incredibly nice and friendly! I really enjoyed my meal there, and will definitely be back next time I am in Tecopa Springs!Now serving breakfast and I'm glad they did! Their breakfast was delicious! I would totally recommend the Kayla's inspiration and the omelettes. We had dinner there as well which consisted of pizza and wings... OMG!!! nothing better then homemade pizza and wings! I urge everyone to stop by and grab something to eat here if you're in town. Sometimes its a little bit of a wait, but it is definitely well worth the wait 100%!! Great job to the friendly staff and great cooks here! Can't wait to come back and enjoy some more food. Yelp: https://www.yelp.com/biz/the-bistro-tecopa-4?hrid=bJ-wN_gU7rJ8q31gUbLnKQ&utm_campaign=www_review_share_popup&utm_medium=copy_link&utm_source=(direct)

    Leilanie B.

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    Firstly, their food quality is definitely on point, especially given the area that we were in. We ordered and artichoke pesto pizza it was so delicious. Second- GELATO after a day in the desert, of course, I couldn't resist. Third- It's family owned and operated (most of the town is). My little "waiter" was a young blue eyed boy with the most impressive manors I've seen in a young man in a long time. The boys Grandma was really my waitress and she was the definition of great customer service. Fourth- I ATE A SCORPION-per my waitresses and it actually wasn't bad at all. Five out of five stars for this cute little off-guide-treasure.

    Brianna D.